ABC 7's Chef Judi Gallagher visits Cedar Reef Fish Camp in Venice and talks with Chef Dean Donnelly about his food and the restaurants. (You might even notice some of your favorite servers!)
11am-6pm & 9pm-Close. All Day Sunday.
Monday: Fish & Chips (Wild Alaskan Pollock) $7.99 or $1 off all other Fish& Chips on the menu.
Tuesday: Blackened Shrimp & Grits $11.99
Wednesday: Fresh Cedar Plank Salmon $12.99
Thursday: One Dozen Fried Shrimp $11.99
Friday: New England Night! Maine Lobster Roll, Cup New England Quahog Clam Chowder and House Cooked Potato Chips $15.99
Saturday: Blackened Redfish with black beans & rice $12.99
Sunday: Homemade Lobster Lasagna $12.99
$2.9 Yuengling, Donnelly's Dysfunctional Family Ale, or Miller Lite pints.
Monday: Donnelly's Dysfunctional Family Ale, Miller Lite and Yuengling 2.9/pint 8.9/pitcher
Tuesday: House Wine 3/glass
Wednesday: Donnelly's Dysfunctional Family Ale 2.9/pint 9.9/pitcher
Thursday: Yuengling 2.9/pint 9.9/pitcher
Friday: Select Bottles of Wine. 12/bottle
Saturday: Cigar City Jai Alai 4.5/pint 12/pitcher
Sunday: Happy Hour All Day!
Now hiring all positions!
Please send resume to: firstname.lastname@example.org
House wines $3/glass
$12 Select Bottles